Caramel Lady Apples

by Blogburger on November 29, 2012

Lady apples are tiny—about 2 inches in diameter. Choose ones with sturdy stems to make dipping easier, or use clean twigs as handles. Plus: More Dessert Recipes and TipsLine a large baking sheet with parchment paper or a silicone mat. If the apple stems aren’t sturdy, insert wooden skewers or twigs into the tops….
Food & Wine: Recipe of the Day

Comments on this entry are closed.

Previous post:

Next post: